In today's busy world, everyone wants to save time and effort while still being able to cook delicious meals. That's why kitchen hacks have become so popular. These tips and tricks help us to work smarter, not harder, in the kitchen. Here are some of the best kitchen hacks that will change how you cook forever.

Freeze Herbs in Olive Oil.

Herbs can be tricky to store as they wilt and quickly lose flavor. One hack to prevent this is to freeze them in olive oil. Simply chop up your herbs, put them in an ice cube tray, pour olive oil over the top, and freeze. When you need to use them, pop out a cube and add it to your recipe.

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Use a Muffin Tin for Condiments.

Condiments can be a mess to serve at a party, but a muffin tin can make it easy. Fill each muffin cup with a different condiment, and let your guests help themselves. This is also a great way to portion control your condiments.

Use a Spoon to Peel Ginger.

Ginger is a delicious spice, but its tough skin can be difficult to remove. Instead of using a peeler, use a spoon. Hold the spoon with the concave side facing the ginger and scrape the skin away. It's a lot easier than using a knife or peeler.

Use a Pizza Cutter to Chop Herbs.

Chopping herbs can be a tedious task, but a pizza cutter can make it a breeze. Simply roll the pizza cutter over the herbs and watch them get chopped up quickly and evenly.

Use a mason jar as a blender cup. If you don't have a blender cup, don't worry. You can use a mason jar instead. Attach the blender blades to the top of the jar and blend away. This is a great hack for making smoothies or other blended drinks.

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Use a Spoon to Peel Hard-Boiled Eggs.

Peeling hard-boiled eggs can be frustrating, but a spoon can make it easier. Crack the eggshell on all sides, then use a spoon to slide between the shell and the egg. The shell should come off easily.

Use Dental Floss to Cut Cakes.

Cutting a cake can be messy, but dental floss can make it clean and easy. Simply wrap the floss around the cake and pull it through. The result is a clean, even cut.

Use a Muffin Tin for Meal Prep.

Muffin tins are a great way to portion control your meals. Use them to pre-portion snacks, veggies, or even main dishes. This is a great way to save time and ensure you eat healthy portions.

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Freeze Grapes for a Healthy Snack.

Frozen grapes make a delicious and healthy snack. Simply wash them, remove the stems, and freeze them. You can eat them straight out of the freezer or use them as ice cubes in your drinks.

Use a Cheese Grater to Shred the Butter.

Shredded butter can be a game-changer when it comes to baking. It mixes into flour more easily, resulting in a flakier texture. To shred butter, grate a cheese grater into small pieces.